Collaborating Institute: Calcutta University
Category: Genomic qualitative and quantitative profiling
Duration: Initiated at 2025 and funded by WB-DST
Project summary: Scientific data/information will be generated from this proposed study and will form the technical guidelines and recommendation for the Tea Industry executives and plantation workers for their day-to-day use in the field and factory. This will help to maintain the quality of tea produced in this region for both domestic consumption and export purpose.